Camping in the foothills with a flock of sheep is simple and easy, but far from pleasant. The sheep were allowed to pick what they could find in the neighborhood until after sunset, watched by the shepherd, while the others gathered wood, made a fire, cooked, unpacked and fed the horses, etc. About dusk the weary sheep were gathered on the highest open spot near camp, where they willingly bunched close together, and after each mother had found her lamb and suckled it, all lay down and required no attention until morning.We moved slowly eastward along the Mono Trail, and early in the afternoon unpacked and camped on the bank of Cascade Creek. The Mono Trail crosses the range by the[Pg 105] Bloody Cañon Pass to gold mines near the north end of Mono Lake. These mines were reported to be rich when first discovered, and a grand rush took place, making a trail necessary. A few small bridges were built over streams where fording was not practicable on account of the softness of the bottom, sections of fallen trees cut out, and lanes made through thickets wide enough to allow the passage of bulky packs; but over the greater part of the way scarce a stone or shovelful of earth has been moved.
Coffee, too, has its marvels in the camp kitchen, but not so many, and not so inscrutable as those that beset the bean-pot. A low, complacent grunt follows a mouthful drawn in with a gurgle, and the remark cast forth aimlessly, “That’s good coffee.” Then another gurgling sip and repetition of the judgment, “Yes, sir, that is good coffee.” As to tea, there are but two kinds, weak and strong, the stronger the better. The only remark heard is, “That tea’s weak,” otherwise it is good enough and not worth mentioning. If it has been boiled an hour or two or smoked on a pitchy fire, no matter,—who cares for a little tannin or creosote? they make the black beverage all the stronger and more attractive to tobacco-tanned palates.
Up towards the head of the basin I see groups of domes rising above the wavelike ridges, and some picturesque castellated masses, and dark strips and patches of silver fir, indicating deposits of fertile soil. Would that I could command the time to study them! What rich excursions one could make in this well-defined basin! Its glacial inscriptions and sculptures, how marvelous they seem, how noble the studies they offer! I tremble with excitement in the dawn of these glorious mountain sublim[Pg 111]ities, but I can only gaze and wonder, and, like a child, gather here and there a lily, half hoping I may be able to study and learn in years to come.July 6. Mr. Delaney has not arrived, and the bread famine is sore. We must eat mutton a while longer, though it seems hard to get accustomed to it. I have heard of Texas pioneers living without bread or anything made from the cereals for months without suffering, using the breast-meat of wild turkeys for bread. Of this kind they had plenty in the good old days when life, though considered less safe, was fussed over the less. The trappers and fur traders of early days in the Rocky Mountain regions lived on bison and beaver meat for months. Salmon-eaters, too, there are among both Indians and whites who seem to suffer little or not at all from the want of bread. Just at this moment mutton seems the least desirable of food, though of good quality. We pick out the leanest bits, and down they go against heavy disgust, causing nausea and an effort to reject the offensive stuff. Tea makes matters[Pg 77] worse, if possible. The stomach begins to assert itself as an independent creature with a will of its own. We should boil lupine leaves, clover, starchy petioles, and saxifrage rootstocks like the Indians. We try to ignore our gastric troubles, rise and gaze about us, turn our eyes to the mountains, and climb doggedly up through brush and rocks into the heart of the scenery. A stifled calm comes on, and the day’s duties and even enjoyments are languidly got through with. We chew a few leaves of ceanothus by way of luncheon, and smell or chew the spicy monardella for the dull headache and stomach-ache that now lightens, now comes muffling down upon us and into us like fog. At night more mutton, flesh to flesh, down with it, not too much, and there are the stars shining through the cedar plumes and branches above our beds.June 9. How deep our sleep last night in the mountain’s heart, beneath the trees and stars, hushed by solemn-sounding waterfalls and many small soothing voices in sweet accord whispering peace! And our first pure mountain day, warm, calm, cloudless,—how immeasurable it seems, how serenely wild! I can scarcely remember its beginning. Along the river, over the hills, in the ground, in the sky, spring work is going on with joyful enthusiasm, new life, new beauty, unfolding, unrolling in glorious exuberant extravagance,[Pg 33]—new birds in their nests, new winged creatures in the air, and new leaves, new flowers, spreading, shining, rejoicing everywhere.
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About noon the heat was hard to bear; the poor sheep panted pitifully and tried to stop in the shade of every tree they came to, while we gazed with eager longing through the dim burning glare toward the snowy mountains and streams, though not one was in sight. The landscape is only wavering foothills roughened here and there with bushes and trees and outcropping masses of slate. The trees, mostly the blue oak (Quercus Douglasii), are about thirty to forty feet high, with pale blue-green leaves and white bark, sparsely planted on the thinnest soil or in crevices of rocks beyond the reach of grass fires. The slates in many places rise abruptly through the tawny grass in sharp lichen-covered slabs like tombstones in deserted burying-grounds. With the exception of the oak and four or five species of manzanita and ceanothus, the vegetation of the foothills is mostly the same as that of the plains. I saw this region in the early spring, when it was a charming landscape garden full of birds and bees and flowers. Now the scorching weather makes everything dreary. The ground is full of cracks, lizards glide about on the rocks, and ants in amazing numbers, whose tiny sparks of life only burn the brighter with the heat,[Pg 9] fairly quiver with unquenchable energy as they run in long lines to fight and gather food. How it comes that they do not dry to a crisp in a few seconds’ exposure to such sun-fire is marvelous. A few rattlesnakes lie coiled in out-of-the-way places, but are seldom seen. Magpies and crows, usually so noisy, are silent now, standing in mixed flocks on the ground beneath the best shade trees, with bills wide open and wings drooped, too breathless to speak; the quails also are trying to keep in the shade about the few tepid alkaline water-holes; cottontail rabbits are running from shade to shade among the ceanothus brush, and occasionally the long-eared hare is seen cantering gracefully across the wider openings.I was fortunate in getting a fine St. Bernard dog for a companion. His master, a hunter with whom I was slightly acquainted, came to me as soon as he heard that I was going to spend the summer in the Sierra and begged me to take his favorite dog, Carlo, with me, for he feared that if he were compelled to stay all summer on the plains the fierce heat might be the death of him. “I think I can trust you to be kind to him,” he said, “and I am sure he will be good to you. He knows all about the moun[Pg 6]tain animals, will guard the camp, assist in managing the sheep, and in every way be found able and faithful.” Carlo knew we were talking about him, watched our faces, and listened so attentively that I fancied he understood us. Calling him by name, I asked him if he was willing to go with me. He looked me in the face with eyes expressing wonderful intelligence, then turned to his master, and after permission was given by a wave of the hand toward me and a farewell patting caress, he quietly followed me as if he perfectly understood all that had been said and had known me always.
The home ranch from which we set out is on the south side of the Tuolumne River near French Bar, where the foothills of metamorphic gold-bearing slates dip below the stratified deposits of the Central Valley. We had not gone[Pg 7] more than a mile before some of the old leaders of the flock showed by the eager, inquiring way they ran and looked ahead that they were thinking of the high pastures they had enjoyed last summer. Soon the whole flock seemed to be hopefully excited, the mothers calling their lambs, the lambs replying in tones wonderfully human, their fondly quavering calls interrupted now and then by hastily snatched mouthfuls of withered grass. Amid all this seeming babel of baas as they streamed over the hills every mother and child recognized each other’s voice. In case a tired lamb, half asleep in the smothering dust, should fail to answer, its mother would come running back through the flock toward the spot whence its last response was heard, and refused to be comforted until she found it, the one of a thousand, though to our eyes and ears all seemed alike.
I was glad to hear that the high snow made a stay in the Yosemite region necessary, for I am anxious to see as much of it as possible. What fine times I shall have sketching, studying plants and rocks, and scrambling about the brink of the great valley alone, out of sight and sound of camp!
Mr. Delaney is expected to arrive soon from the lowlands with a new stock of provisions, and as the flock is to be moved to fresh pastures we shall all be well fed. In the mean time our stock of beans as well as flour has failed—everything but mutton, sugar, and tea. The shepherd is somewhat demoralized, and seems to care but little what becomes of his flock. He says that since the boss has failed to feed him he is not rightly bound to feed the sheep, and swears that no decent white man can climb these steep mountains on mutton alone. “It’s not fittin’ grub for a white man really white. For dogs and coyotes and Indians it’s different. Good grub, good sheep. That’s what I say.” Such was Billy’s Fourth of July oration.